The configuration characteristics and prevention techniques of soybean panonychus are introduced in this paper.
介绍了大豆红蜘蛛形态特征及防治技术。
Studies on the Chemical Composition in the Taxus Canadensis Marsh;
加拿大红豆杉中化学成分的研究
Study on production techniques to improve the yield of jumble beads fruit vinegar;
提高红豆果醋产量的生产工艺研究
Progressing technology of red bean rice wine
红豆米酒加工工艺的研究
The red bean was utilized in this study to produce bread by second fermentation.
以红豆为原料,采用二次发酵制作面包的方法,通过正交试验研究确定了丹麦红豆面包最佳配方为:红豆12%,细砂糖14%,鲜酵母4%,食盐1。
Some properties of the red bean starch were studied, including granule microphotograph, hilum,X ray differaction pattern, molecular weight distribution and Brabender amylograms.
对红豆淀粉的颗粒形貌、X 光衍射图样、相对分子质量分布及糊粘度等理化性质进行了研究 ,并与马铃薯淀粉和玉米淀粉进行了比较 ,为红豆淀粉的应用提供了一定的理论基
I would like red beans, peanuts, mango, and condensed milk.
我要大红豆、花生、芒果，还有炼乳。
The Research about Extraction、Separation and Content Determination of Taxol in T. Canadensis Marsh;
加拿大红豆杉中紫杉醇提取分离工艺及含量测定研究
I grow soybeans, red beans, and white beans.
我种大豆、红豆和白豆。
large red fish milk chocolate bean
大红鱼牛奶朱古力豆
Relationship between Grain Weight and Primary Generation of Red Bean,Soybean and Kidney Bean
红小豆、大豆、菜豆的粒重和初期生育的相关性
Study of Soy Protein by Mid-Infrared Spectroscopy and Near-Infrared Spectroscopy
大豆蛋白的中红外和近红外光谱研究
"Came with beds and basins and pots, and grain and meal, and all sorts of dry foods,"
带着被，褥，盆，碗，瓦器，小麦，大麦，麦面，炒谷，豆子，红豆，炒豆，
Correlations between Morphological Characteristics and Days of Emergence of Red Bean,Soybean and Common Bean
红小豆、大豆以及菜豆的形态特征和出苗日数的相关性
Note: Suitable for peeling the red of peanut-kernel, also for the soybean peeling.
注：用于剥去花生仁的红皮，大豆的外皮。
Determination of cresol red index for soy bean products
GB/T15403-1994大豆制品甲酚红指数的测定
runner bean(type of climbing bean-plant)
红花菜豆（攀缘豆科植物）.
Status in Quo of Taxus Resources of Dali Prefecture and Ideas for Development;
大理州云南红豆杉资源现状及开发思路
Measuring Soybean Fatty Acid Value by Near-Infrared Spectroscopy Technique
近红外法测定大豆脂肪酸值方法的研究
Preparation of Soybean Lecithin Roxithromycin Liposome
大豆磷脂罗红霉素脂质体的制备及渗漏率研究
Toxicology Assessment of Lycopene and Soybean Isoflavone Compound
番茄红素和大豆异黄酮组合物的毒理学评价
Processing methods of data measured by NIR spectrum soya quality analyzer
大豆品质近红外光谱分析仪测量数据处理
Investigation on Ancient Trees of Taxus chinensis var. mairei in Dahetang Village of Ruichang City,Jiangxi Province
江西瑞昌大禾塘村南方红豆杉古树群调查
Take wheat and barley, beans and lentils, millet and spelt; put them in a storage jar and use them to make bread for yourself.
你要取小麦，大麦，豆子，红豆，小米，粗麦，装在一个器皿中，用以为自己作饼。
