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sclerotin是什么意思

中文翻译壳硬蛋白

网络释义

1)sclerotin,壳硬蛋白2)conchyolin,贝壳硬蛋白3)hard shelled egg,硬壳蛋4)concliolin,壳角蛋白5)Capsid protein,衣壳蛋白6)nucleocapsid protein,核壳蛋白

用法例句

    The results indicated: The pearl and its concliolin showed specific Infrared Spectroscopy and Circular Dichromism spectra.

    结果显示:珍珠及其壳角蛋白具有特定的IR图谱和CD波谱。

    Preparation and characterization of monoclonal antibodies against Norovirus capsid protein;

    诺如病毒衣壳蛋白单克隆抗体的制备及鉴定

    Expression of the fusion protein of dengue virus capsid protein C and staphylococcal nuclease in Escherichia coli;

    登革病毒衣壳蛋白与葡萄球菌核酸酶融合蛋白在大肠杆菌中的表达

    Expression and self-assembly of dengue virus capsid protein;

    登革病毒衣壳蛋白在大肠杆菌中的表达及其自组装活性的研究

    Objective:To investigate the effect of SARS coronavirus nucleocapsid protein on translation.

    目的:研究SARS冠状病毒核壳蛋白(N蛋白)对蛋白翻译的影响。

    A protein substance that is the organic basis of mollusk shells.

    壳硬蛋白作为软体动物贝壳有机基质的蛋白质

    A virus is covered with a hard protective shell of protein.

    病毒的外部有一个蛋白质保护性硬壳。

    The other 5 percent of eggshells consists of a crucial "binding agent" that keeps the chalk from turning into dust and toughens he shells.

    蛋壳成分的另外5%是重要的“黏合剂”,可以防止白垩灰化,并增加蛋壳硬度。

    The other5 percent of eggshells consists of a crucial“ binding agent” that keeps the chalk from turning into dust and toughens he shells.

    蛋壳成分的另外5%重要的“黏合剂”,可以防止白垩灰化,并增加蛋壳硬度。

    Similar the hard, tough nature of tortoise shell is due to the extensive disulfide bonding in its α-keratin.

    同样,乌龟壳的坚硬性也是由于其a-角蛋白中存在广泛的二硫键之故。

    large hard-shelled oval nut with a fibrous husk containing thick white meat surrounding a central cavity filled (when fresh) with fluid or milk.

    大的含纤维的硬壳的卵形的坚果,有着稠蛋白的果肉。

    Differences narrow between brown, white egg layers

    褐壳蛋蛋鸡和白壳蛋蛋鸡的性能差异正在缩小

    The protein shell that surrounds a virus particle.

    壳体,衣壳包裹着一个病毒粒子的蛋白质外壳

    Research of the Breeding High Protease Producing Strain and Deproteinizing of Shrimp Shell by Fermenting

    高产蛋白酶菌株选育及发酵水解虾壳蛋白研究

    Cooked by boiling in the shell to a solid consistency. Used of eggs.

    煮老的带壳煮到固体般坚硬程度的。用于鸡蛋

    the outer covering of protein surrounding the nucleic acid of a virus.

    包裹病毒核酸的蛋白质外壳。

    Groats protein contents range up to 19%.

    去壳燕麦的蛋白质含量可达19%。

    Use of Chitosan for Isolation of Beta-lactoglobulin from Whey Powder

    壳聚糖法提取乳清粉中的β-乳球蛋白

    Preparation of Silk Fibroin/Chitosan Nanofibers

    丝素蛋白/壳聚糖共混纳米纤维的制备

    Effects of Chitosan on Bacterial Cell Membrane and Membrane Protein

    壳聚糖对细菌细胞膜及膜蛋白的作用

    Investigation on the Fluorescent Labeling Between CdTe/CdS Core/Shell Quantum Dots and Protein

    CdTe/CdS核壳量子点与蛋白质荧光标记

    Study of condition of immobilized trypsin on chitosan microspheres

    壳聚糖微球固定化胰蛋白酶条件初探

    Expression of Capsid Protein Gene of Chicken Anemia Virus in Escherichia coli

    鸡贫血病毒衣壳蛋白基因的原核表达

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