In this paper,the tracking of the quality of raw honey offered by different forms of beekeeping cooperative organization was carried out between 2006 and 2008.
以亲情组合的联合方式、产地公司+当地固定养蜂户的联合方式和供应商+转地固定养蜂户的联合方式生产的原料蜂蜜质量可靠性较强;公司+无固定养蜂户的联合方式效果较差。
The determination method of protein content in bee extract by bicinchoninic acid method was set up.
建立了用二喹啉甲酸 (BCA)法测定蜜蜂变应原中蛋白含量的方法。