您的位置:汉字大全 > 行业英语 > 农业 > rice bran cake是什么意思

rice bran cake是什么意思

中文翻译米糠饼

网络释义

1)rice bran cake,米糠饼2)chaff cake,糠饼3)rice bran cake,稻糠饼4)rice bran,米糠5)rice cake,米饼6)Rice bran oil,米糠油

用法例句

    This is a new process for manufacturing casein and calcium hydrogen phosphate from chaff cake, optimal operation conditions and main factors affecting the yield were determined, The yield of casein was 16.

    提出了利用糠饼生产干酪素联产磷酸氢钙的新工艺 ,实验确定了最佳工艺条件和影响产品收率的主要因素。

    Study on extraction technology of water-soluble polysaccharide in rice bran;

    米糠水溶性多糖提取工艺的研究

    Study on the difference of rice cake by microwave and oil expanding method;

    米饼微波膨化与油炸膨化的比较研究

    The thermodynamics properties of puffed rice cake during processing were studied by differential scanning calorimetry in order to search the puff mechanism of rice gel and lay a theory basis for puffed rice cake processing.

    以大米为原料制作膨化米饼,用差示量热扫描仪(DSC)研究膨化米饼生产过程的热力学特性,探索大米凝胶的膨化机理,为膨化米饼的生产提供理论依据。

    Research progress on processing of rice bran oil with membrane separation technology;

    膜分离技术加工米糠油研究进展

    Study on extraction of rice bran oil with supercritical carbon dioxide;

    超临界CO_2流体萃取米糠油研究

    Using a kind of method which extract phytin from rice bran and studing its technology condition.

    采用从天然植物(水稻米糠饼粕)中提取植酸盐的方法,并对其工艺条件进行了探讨。

    Study on preparation of rice bran protein nutrient solution by enzymolysising of rice bran

    酶解米糠蛋白制备米糠营养液的工艺研究

    The Predicting Models Study of Bioavailible Energy of Beans Meals、By-Products Cereal or Distillers Dried Grain in Drake

    糠麸糟渣、饼粕类饲料鸭有效能的预测模型研究

    Study of Predicting Bioavailble Energy Models of Cereal By-products and Distillers Dried Grain and Beans Meals (Exp.or Sol);

    糠麸糟渣、饼粕类饲料猪有效能预测模型的研究

    You cannot get rice by pounding bran.

    米糠捣碎了,还是捣不出白米来。

    In all the rice-producing areas of the world, huge quantities of rice polishings and rice bran are produced.

    世界上所有产稻地区生产大量的稻米细糠和稻米糠。

    A method was studied for preparing rice bran nutritional food by enzymic hydrolysis and with stabilized rice bran as a raw material.

    本文以稳定化米糠为原料,研究利用酶解法制取米糠营养食品。

    Biosorption of Cr(VI) from Aqueous Solution by Wheat Bran and Rice Bran;

    麦麸和米糠对水中Cr(VI)的吸附研究

    Study on Isolation and Purification of High-Level Fatty Alcohol from Bran-wax;

    从米糠蜡提取分离高级脂肪醇的研究

    Study of experiment of adding stabilized rice bran to bread;

    稳定化米糠在面包中的添加试验研究

    Extraction of Oryzanol from Rice Bran Miscella

    米糠混合油中谷维素的提取工艺研究

    Preparation of furfural from water extraction of steam-exploded corn stalk

    汽爆玉米秸秆水提液制备糠醛的研究

    Effect of Dietary Fibre from Rice Bran on the Texture of Smoked Sausage

    米糠膳食纤维对熏煮香肠质构的影响

    The Enzymatic Extraction of Parboiled Rice Bran Protein was Analysed with Response Surface

    酶法提取蒸谷米糠蛋白的响应面分析

    Blood Fat Regulating Action of Rice Bran Oil

    米糠营养调和油调节血脂作用的研究

    PRODUCTION OF BIODIESEL FROM RICE BRAN OIL IN SUPERCRITICAL METHANOL

    米糠油超临界甲醇条件下制生物柴油

    Optimization of extraction parameters of protein from defatted rice bran by response surface method

    响应面法优化脱脂米糠蛋白提取工艺

    Study on Enhancing the Content of Soluble Substance in Rice Bran by Combining Mechanic with Enzymatic Method.

    机械-酶解法提高米糠可溶物含量研究

Copyright © 2022-2024 汉字大全www.hanzidaquan.com All Rights Reserved 浙ICP备20019715号