Resistance of Botrytis cinerea to fungicide pyrimethanil from Solanaceae vegetables in Zhejiang Province;
浙江省茄科蔬菜灰霉病菌对嘧霉胺的抗性
According to planted characteristics in Shouguang vegetable growing areas, analyzing water and soil samples of the Solanum vegetables, by using the method of mathematical statistics and correlation analysis, it is regarded that there is a certain relation between the quality of vegetables and agricultural geological background.
根据寿光市蔬菜种植区种植特征,采用对部分茄果类蔬菜、水、土的样品抽样测试、数理统计、相关分析等方法,得出蔬菜的品质与农业地质背景存在一定的相关性,以及土壤有选择蔬菜品种性,蔬菜在品质上有选择农业地质条件性的结论。
Introduce the main species of the plant diseases and insect pests of solanum vegetables,and it s the situation of occurring and the object of prevention and cure.
介绍了茄果类蔬菜的主要病虫害种类和主要病虫害发生情况及重点防治对象,论述了日光节能温室茄果类蔬菜病虫害防治规程主要有播种前各种病虫害的防治、幼苗期各种病虫害的防治、定植至开花期各种病虫害的防治、开花结果期各种病虫害的防治等。
The Solanaceae vegetables, which only refer to tomato, hot pepper and eggplant in this paper, are very important vegetable crops in China.
从氮素营养与茄果类蔬菜的营养品质、风味品质和商品品质关系分类展开叙述,对茄果类蔬菜的氮素营养与品质的研究提出了建议。
To ascertain heat tolerance of solanaceous vegetable plug seedling with vermicompost-based substrate,we determined chlorophyll content,antioxidant enzyme(SOD,POD,CAT) activities,permeation rate of electrolyte and malondialdehyde(MDA) content in leaves of tomato,eggplant,pepper plug seedling.
为深入了解蚯蚓粪基质茄果类蔬菜穴盘苗的耐热性,以常规草炭系基质为对照,测定了番茄、茄子、辣椒穴盘苗叶片叶绿素含量、抗氧化酶(SOD、POD、CAT)活性、电解质渗出率和丙二醛(MDA)含量等指标。
In this experiment,the control effects of antagonistic bacterium (B-916,H-91,G-329,P-6854 and JND)a-gainst some common diseases in solanaceous vegetables (root rot,damping-off and early blight of tomato) were studied.
利用拮抗细菌(B-9l6、H-91、G-329、P-6854和JND)对茄果类蔬菜几种常见病害(根腐病、猝倒病和早疫病)进行室内外生物防治试验。
Effects of Different Amount of Fertilizer Applied in Nursing Media on the Growth of Solanaceous Fruits Seedlings;
育苗基质不同施肥量对茄果类蔬菜幼苗生长的影响
The Resistance of Botrytis Cinerea to Fungicide Pyrimethanil in Solanaceae Vegetables;
茄科蔬菜灰霉菌对嘧霉胺抗药性研究
Genetic Diversity and Molecular Diagnose of Rhizoctonia Solani Isolated from Solanaceae Vegetable Crops;
茄科蔬菜立枯丝核菌的遗传分化及分子检测
Application of Molecular Marker in the Study of Genetics and Breeding of Vegetables of Solanceae;
分子标记在茄科蔬菜作物遗传育种研究中的应用
chicken, tomato, vegetable, etc soup
鸡、 蕃茄、 蔬菜等汤
Is a tomato a fruit or a vegetable?
蕃茄是水果还是蔬菜?
a chowder made with clams and tomatoes and other vegetables and seasonings.
蛤、番茄、其它蔬菜和调料做成的杂烩汤。
The tomato was declared a vegetable by the U.S. Supreme Court in 1893.
1893年,美国最高法院将番茄定位蔬菜。
Effect of Vegetables Residual Body on Processing Tomato of Nursery Continuous Cropping;
蔬菜残体对重茬加工番茄的影响研究
Production Technical Regulation for Pollution-free Solanaceous Vegetables in Yueyang City
岳阳茄果类蔬菜无公害生产技术规程
Kinetics of Fermentation on Capsella bursa-pastoris L. and Tomato Mixed Juice with Lactobacillus acidophilus and Lactobacillus plantarum
乳酸菌发酵荠菜-番茄复合蔬菜汁的动力学研究
enchanter's nightshade.
柳叶菜科的茄属植物。
vegetable store and process science
蔬菜贮藏与加工科学
Pest Risk Analysis of Cruciferae Vegetable from Taiwan Province and Rapid Detection Method Study of Tomato Spotted Wilt Virus (TSWV);
进境台湾十字花科蔬菜有害生物风险分析及番茄斑萎病毒快速检测方法研究
Spinach, egg-plant, cabbage, cauliflower, cucumber and turnip are our favorite vegetables.
菠菜,茄子,卷心菜,花椰菜,黄瓜,和萝卜都是我们喜欢吃的蔬菜。
Development of Vegetable Sci-tech and Qinghai Characteristic Vegetable Industry;
对我省特色蔬菜产业和蔬菜科技发展的思考
We grow many different vegetables:potatoes,eggplant,etc.
我们种了许多不同的蔬菜,如土豆、茄子等。
Studies on Fermentation Technique of Mixed Vegetable Juice with Tomato and Carrot by Lactic Acid Bacteria;
乳酸菌发酵番茄、胡萝卜复合蔬菜汁工艺研究
The Effect of Corn Straw Media on Quality of Eggplant Tomato and Sweet Pepper Seedlings;
秸秆型育苗基质对茄果类蔬菜秧苗素质的影响